Recipe for Tuscan chestnut flour Castagnaccio
Do you know chestnuts – the typical autumn fruit – can be used in many salty or sweet dishes? Some samples: a dish of delicious tagliatelle made with chestnut flour, the refined chestnut roast, marron glacés are a real delicacy and the same for the chestnut pudding.Another yummy dessert having chestnuts among the ingredients is […]
